My Home Cured Salmon With Egg & Capers Salad On Crusty Baguette Drizzled With Belvedere Vinaigrette

ED: Isn’t she lovely? Simple, vibrant, sexy, with a touch of elegance. Sounds almost like my ideal woman, only a little tastier. This rustic dish will turn a noob to a cook, a zero to hero and impress any princess. It’s SO easy to prepare and I’m gonna show you how. All it needs is a little patience, and love. “Treat your food like a woman, not the other way around” – Famous quote by yours truly, Edmund. Now pay attention boys.

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