Popping Corn

Rach: You know there’s Cornery and Garrett’s Popcorn in the market now, which are awesome to the max but one thing for sure, they are loaded with tons of fats and sodium. Only by making your own popcorn, would you then know exactly how much salt, butter and sugar goes into it to make it so addictive. The results my friends… well, you won’t want to know… but i guess you should.

“A medium-size buttered popcorn contains more fat than a breakfast of bacon and eggs, a Big Mac and fries, and a steak dinner combined.” I found this report on a survey done in the states on Wiki. Happened there, and may happen here too. Just saying 🙂

BUT I STILL LOVE MY POPCORN!

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Gindaco’s Taiyaki & Takoyaki

Rach: Recently I found this little gem in the basement of Raffles City thanks to my friend, Lu! Had those little ‘German Potato Taiyaki’ (Crispy Hot Sandwich, but i like to call them fishies) for the third time this week! Fans of sour cream and onion chips, heads up! You would love this… Mashed potatoes, sour cream, bacon, onions, enveloped in this slightly crispy ‘awesomeness’ (i don’t know what you call the outer layer, crust? But it sure is awesome alright lol)!

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